Trending: Whopper for Vegetarians

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A major U.S. burger chain wants to win over vegetarians.

Burger King is testing out a spin on its famous whopper.

The “Impossible Burger” is planted-based and will be tested out at 59 locations in and around St. Louis.

If all goes well, the veggie burger could be rolled out nation-wide.

The Impossible Whopper has less calories that the original beef-based burger, and it’s also low in cholesterol and has zero trans fat.

It’ll cost about $1 more. Burger King’s Chief Marketing Officer tells the New York Times his team struggled to differentiate between the veggie and beef burger.

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