Help support Geisinger’s Lewistown Hospital at Seed to Farmacy!
Seed to Farmacy is an herb-garden themed evening featuring dinner, entertainment and a silent auction. It’s scheduled for Thursday, June 6 at 6:00 p.m. at the Nittany Lion Inn in State College.
Emily Newhard shares her recipe for Spring Vegetable & Pesto Pasta Salad.
Whole wheat pasta (penne, elbows, farfalle, fusilli)
1 ½ tsp.
Basil leaves, fresh
Mint leaves, fresh (or dill, parsley)
Lemon juice, fresh
2 cups or one 12 oz frozen bag
Fresh baby spinach
3 cups or one 6-10 oz bag
Asparagus, 1” cuts
3 cups or 2 bunches
Reduced-fat cheese (mozzarella, feta, swiss, provolone, parmesan)
1 ½ cups
Salt & pepper
Method of Preparation