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Keystone Kitchen: Valentine's Day Parfait

This sweet treat is perfect to serve on Valentine's day!
KEYSTONE KITCHEN - VALENTINE'S DAY PARFAIT

Ingredients:

½ teaspoon cocoa powder

1 teaspoon vanilla extract

2 teaspoons honey

1½ cups low-fat or fat free Greek yogurt

2 cups fresh strawberries. (You can use raspberries and blueberries too.)

¼ cup shaved dark chocolate or mini chocolate chips


Directions:

In medium bowl, whisk together cocoa powder and vanilla.

Add honey and yogurt and stir until they're well combined with cocoa mixture.

It will turn light brown.

Spoon 2 tablespoons of yogurt mixture into the bottom of four clear glasses.

Top with some strawberries and repeat until all of the yogurt and raspberries are used up.

Sprinkle each parfait with chocolate shavings or mini chocolate chips
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