Cathie Dibert Shares a Fresh Salsa Recipe!

Cathie Dibert Shares a Fresh Salsa Recipe!

<font size=2> <P>A spicy Mexican favorite comes to our kitchen in honor of Cinco de Mayo!</P></font>

Cathie Dibert from Southern Alleghenies Local Food Netowrk and "Greener Acres" Farms is in the kitchen! She shares a Salsa recipe from Vanessa Gutierrez-Fulton with step by step instructions.

Cathie also gives the inside scoop about your Local Farmers Markets and an upcoming Tomato Tasting Event!

Watch this clip to learn more!

Try this Salsa recipe at home:

Vanessa's Spicy Salsa

6 Tomatoes
4 Jalape
os
2 Garlic Cloves
1/4 cup of diced Onion
1/2 cup fresh Cilantro
1 Tbs of Sea Salt (to taste)
3 Tbs of Olive Oil

Directions: Saut tomatoes, jalapeos, garlic, onion in olive oil until well roasted. Blend all the above ingredients in blender. For a chunky salsa blend on low for 5 seconds. For a smooth salsa blend on high.

From my kitchen to yours!
Vanessa Gutierrez-Fulton

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