Keystone Kitchen: Three Ingredient Cherry Cobbler

Published 07/11 2014 08:05AM

Updated 07/11 2014 08:37AM

Three Ingredient Cherry Cobbler

1 box of yellow cake mix (unprepared)
2 cans cherry pie filling
1 stick of butter

Empty the cans of pie filling into a 9 x 12 glass cake pan.
Sprinkle the dry cake mix over the top of it.
Don't mix!
Cut the stick of butter into small slices and place all over the top of mix.

Cook around 30 minutes or until browned.

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