Keystone Kitchen: Pizza Pasta

By WTAJ News

Published 04/11 2014 08:15AM

Updated 04/11 2014 10:03AM

KEYSTONE KITCHEN, PIZZA PASTA

Ingredients:

8 ounces rotini pasta
1 pound lean ground beef
1 small onion diced
1 8 ounce jar spaghetti sauce
4 ounces sliced pepperoni
2 cups shredded mozzarella cheese

Directions:

Preheat oven to 350 degrees
Bring pot of slightly salted water to boil
Cook for 8-10 minutes
Drain
In medium skillet cook beef and onion over medium heat until beef is brown
Drain
Combine beef, spaghetti sauce, pepperoni and cooked pasta into a 9x13 inch baking dish
Top with Mozzarella
Bake in preheated oven for 30 minutes

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