Keystone Kitchen: Monkey Squares

Published 08/01 2014 07:10AM

Updated 08/01 2014 07:45AM

Monkey Squares

Box of graham crackers
1 stick butter
1 stick margarine
1/2 c. sugar
1/2 T vanilla
1/2 c. crushed walnuts or pecans

Melt the butter and margarine on the stove top.  Stir in the sugar and vanilla. 

Line your graham crackers on a foil-lined cookie sheet.

Spoon the butter mixture over the crackers.

Then sprinkle the nuts on to the crackers.

Bake at 350 degrees for 8 - 10 minutes.  When it starts to bubble, take it out.  Before they start to cool, use a spatula to remove from cookie sheet.  They'll still be soft. 

Eat after they cool!

Recipe from Michele Wine, Altoona.

Copyright 2016 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Top Videos