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Huntingdon County Dairy Princess: Oatmeal Yogurt Breakfast Blend

Meet Katrina Bliss, the 2017-18 Huntingdon County Dairy Princess!

Katrina is a student at Mount Union High School who lives on a farm where they raise cattle, sheep and goats. She writes news articles on the dairy industry, writes and records monthly radio spots, visit schools, churches and other community events as part of her reign.

Katrina shares a recipe for Oatmeal Yogurt Breakfast Blend.

Oatmeal Yogurt Breakfast Blend

Ingredients

1/2 cup old-fashioned oats

3/4 cup plain nonfat yogurt

1/2 cup diced apple

2 tablespoons raisins

2 tablespoons sliced almonds

2 teaspoons brown sugar

Dash  cinnamon

 

Mix all ingredients together and serve. For best taste results, prepare the night before and store in refrigerator. Makes 1 serving.

 

Visit Huntingdon County Dairy Promotion on Facebook for more information.


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