Chef Susan Makes Creme Brulee

By Dawn Pellas

Published 11/07 2013 03:22PM

Updated 11/07 2013 05:57PM

The Green Gables Reastaunt is gearing up for the March of Dimes Signature Chef Auction. On today's show, Chef Susan Kroft joins us to talk about the event and share here recipe for creme brulee.

See Chef Susan at the upcoming March of Dimes Signature Chefs Auction.

Altoona Signature Chefs Auction
to Benefit March of Dimes
Blair County Convention Center
Monday, November 18
5:30 pm

OR - enjoy her delicious recipes at Green Gables Restaurant.

Green Gables is located at 7712 Somerset Pike, Jennerstown, PA 15547
(814) 629-9201

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