The ingredients are as follows.
1. 6 Skinless Boneless breast fillets
2. 2 TBSP A-1 Steak Sauce
3. 1/3 cup Catsup
4. 2 TBSP Brown Sugar
Bake Chicken Breast at 350 for 25 to 30 minutes or until tender, mix A-1, Catsup and Brown Sugar together and brush on and Bake for 5 more minutes. Serve with a Bake Potato or fries with Cole Slaw.
Learn more about Imler's Poultry Outlet in Duncansville, click here.
1887 Route 764
M - F 8 a.m. to 7 p.m.
Saturday and Sunday 8 a.m. to 3 p.m.